Asian Style Marinated Pork Pieces And Noodles!!!

Name: Asian Style Marinated Pork Pieces And Noodles!!!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds pork sliced thin or cubed; 4 cloves garlic crushed and chopped; zest of orange; 2 tablespoons soy sauce; 2 tablespoons teriyaki sauce; 1 tablespoon hoisin sauce; 1 teaspoon chili paste ground fresh; 1/2 lime; 1 teaspoon sesame oil; 2 tablespoons sesame seeds; 1 bunch scallions chopped; 4 cloves garlic chopped; 1/2 red onion chopped - sliced; 1 pint cherry tomatoes; 1 handful parsley; 1 piece ginger - grated; 1 dash salt; black pepper; red pepper flakes; dried oregano; 1 pound noodles your favorite; olive oil

Servings: persons

2 pounds pork sliced thin or cubed
4 cloves garlic crushed and chopped
zest of orange
2 tablespoons soy sauce
2 tablespoons teriyaki sauce
1 tablespoon hoisin sauce
1 teaspoon chili paste ground fresh
1/2 lime
1 teaspoon sesame oil
2 tablespoons sesame seeds
1 bunch scallions chopped
4 cloves garlic chopped
1/2 red onion chopped - sliced
1 pint cherry tomatoes
1 handful parsley
1 piece ginger - grated
1 dash salt
black pepper
red pepper flakes
dried oregano
1 pound noodles your favorite
olive oil

1
Combine all of the ingredients for the marinade in a bowl. Add the pork and refrigerate for at least one hour.
2
Preparing the Sauce:
3
Place tomatoes and parsley in a food processor and give a few good chops.
4
Heat a medium sized frying pan with a drizzle of olive oil. Add the sliced onion, ginger and garlic. Saute until the garlic and ginger are fragrant and the onion softens.
5
Add the tomatoes and parsley and continue to gently simmer while sauteing the pork.
6
Add the seasonings to taste.
7
Pork:
8
Heat a large frying pan with a drizzle of olive oil.
9
Carefully place pieces of the pork in the heated frying pan. Do not overcrowd the pan.
10
Saute until the pork is a beautiful golden color is reached and the pork is cooked.
11
Prepare the noodles as directed.
12
Add the pork to the sauce.
13
Drizzle a little olive oil on a serving platter. Plate the noodles on the platter, top with the sauce and gently toss.

1079

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: 2 pounds pork sliced thin or cubed, 4 cloves garlic crushed and chopped, zest of orange, 2 tablespoons soy sauce, and more.

Yes, Asian Style Marinated Pork Pieces And Noodles!!! falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!