How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Sticky Chicken Drumettes?

You need 13 ingredients. The key ingredients include: Marinade, 2 teaspoons honey, slightly warmed, 2 teaspoons Chinese five spice powder, 1/4 cup ketchup, and more.

Is Asian Sticky Chicken Drumettes suitable as meat & poultry?

Yes, Asian Sticky Chicken Drumettes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Sticky Chicken Drumettes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Sticky Chicken Drumettes Recipe

Name: Asian Sticky Chicken Drumettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Marinade; 2 teaspoons honey, slightly warmed; 2 teaspoons Chinese five spice powder; 1/4 cup ketchup; 1 garlic clove, peeled and finely minced; 1 inch piece fresh ginger, grated; 1 tablespoon soy sauce; 1/8 - 1/4 fluid ounce black vinegar (splash) or 1/8-1/4 fluid ounce Worcestershire sauce (splash); black pepper, to taste; 8 -10 chicken drummettes (or 8 pork ribs); Garnish; sesame seeds (white or black); green onion, white and green parts, thinly sliced

Try this homemade Asian Sticky Chicken Drumettes recipe the whole family will love. Made with Marinade, honey, spice powder and ketchup. Easy step-by-st…

This Asian Sticky Chicken Drumettes relies on simple, everyday ingredients such as marinade, honey, slightly warmed, chinese five spice powder and ketchup. It comes together quickly and makes 4 servings, at about 414 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Asian Sticky Chicken Drumettes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions