How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Cordon Bleu?

You need 11 ingredients. The key ingredients include: 6 chicken breast halves, 6 thin slices boiled ham, cut in half, 6 oz. Swiss cheese, cut into 6 sticks, 1/4 c. flour, and more.

Is Chicken Cordon Bleu suitable as meat & poultry?

Yes, Chicken Cordon Bleu falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Cordon Bleu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cordon Bleu Recipe

Name: Chicken Cordon Bleu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken breast halves; 6 thin slices boiled ham, cut in half; 6 oz. Swiss cheese, cut into 6 sticks; 1/4 c. flour; 2 Tbsp. oleo; 1/2 c. water; 1 tsp. chicken gravy base; 1 (3 oz.) can mushrooms, drained; 4 cloves garlic, minced; 1/2 c. white wine; toasted sliced almonds

Chicken Cordon Bleu

Eats Now Editorial Team · 1811 kcal · Meat & Poultry

Chicken Cordon Bleu – a delicious recipe with chicken, thin, Swiss cheese, flour, oleo, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Cordon Bleu

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