Asian Sloppy Joe Sliders Recipe

Name: Asian Sloppy Joe Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons canola oil; 2 (medium) red onions, finely chopped; 1 cup celery, finely chopped; 3 tablespoons sambal oelek or other Asian chile sauce; 2 1/2 tablespoons garlic, minced; 1 tablespoon fresh ginger, minced; Kosher salt; Freshly ground pepper; 1 pound ground chicken thighs; 1 pound ground pork; 1 cup hoisin sauce; 1 cup canned diced tomatoes, drained; 1/4 cup lime juice, freshly squeezed; 20 brioche dinner rolls, split and toasted; Shredded iceberg lettuce and spicy pickles, for serving (optional)

Servings: persons

2 tablespoons canola oil
2 (medium) red onions, finely chopped
1 cup celery, finely chopped
3 tablespoons sambal oelek or other Asian chile sauce
2 1/2 tablespoons garlic, minced
1 tablespoon fresh ginger, minced
Kosher salt
Freshly ground pepper
1 pound ground chicken thighs
1 pound ground pork
1 cup hoisin sauce
1 cup canned diced tomatoes, drained
1/4 cup lime juice, freshly squeezed
20 brioche dinner rolls, split and toasted
Shredded iceberg lettuce and spicy pickles, for serving (optional)

1
In a large, deep skillet, heat the canola oil until shimmering. Add the onions, celery,
2
garlic, ginger and a generous pinch each of salt and pepper and cook over moderate heat, stirring occasionally, until the vegetables are softened, about 8 minutes. Add the ground chicken and pork and cook, stirring occasionally to break up the meat, until no pink remains, about 5 minutes. Stir in the hoisin, tomatoes and lime juice and bring to a boil. Simmer over moderately low heat, stirring occasionally, until thickened, about 20 minutes. Season with salt and pepper.
3
Spoon about 1/4 cup of the sloppy joe filling on the bottom half of each roll. Top with shredded lettuce and pickles and serve.

627

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 tablespoons canola oil, 2 (medium) red onions, finely chopped, 1 cup celery, finely chopped, 3 tablespoons sambal oelek or other Asian chile sauce, and more.

Yes, Asian Sloppy Joe Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Sloppy Joe Sliders

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