How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Slaw?

You need 9 ingredients. The key ingredients include: 1 Chinese cabbage (wombok), trimmed and shredded, 4 spring onions, diagonally sliced, 1/3 cup shredded mint, 1/3 cup chopped coriander, and more.

Is Asian Slaw suitable as salads?

Yes, Asian Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Slaw Recipe

Name: Asian Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Chinese cabbage (wombok), trimmed and shredded; 4 spring onions, diagonally sliced; 1/3 cup shredded mint; 1/3 cup chopped coriander; 1/2 cup KRAFT Coleslaw Dressing; 1 small red chilli, finely chopped; 2 mangoes, peeled and sliced Whole Foods 2 ea For $4.00 thru 02/09; roasted peanuts, roughly chopped, for garnish; toasted flaked coconut, for garnish

Asian Slaw – a delicious recipe with Chinese cabbage, spring onions, mint, coriander, red chilli, mangoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 Chinese cabbage (wombok), trimmed and shredded
4 spring onions, diagonally sliced
1/3 cup shredded mint
1/3 cup chopped coriander
1/2 cup KRAFT Coleslaw Dressing
1 small red chilli, finely chopped
2 mangoes, peeled and sliced Whole Foods 2 ea For $4.00 thru 02/09
roasted peanuts, roughly chopped, for garnish
toasted flaked coconut, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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