How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Sausage & Mushrooms?

You need 7 ingredients. The key ingredients include: 8 oz mixed Baby Bella, Shitake, and Oyster mushrooms (washed and stemmed), 2 cup Korean onions (washed and sliced), 2 tbsp minced garlic, 2 tbsp soy sauce, and more.

Is Asian Sausage & Mushrooms suitable as meat & poultry?

Yes, Asian Sausage & Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Sausage & Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Sausage & Mushrooms Recipe

Name: Asian Sausage & Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz mixed Baby Bella, Shitake, and Oyster mushrooms (washed and stemmed); 2 cup Korean onions (washed and sliced); 2 tbsp minced garlic; 2 tbsp soy sauce; 3 tbsp teriyaki; 1 tbsp olive oil; 2 1/2 lbs salt

Asian Sausage & Mushrooms – a delicious recipe with Bella, Korean onions, garlic, soy sauce, teriyaki, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 oz mixed Baby Bella, Shitake, and Oyster mushrooms (washed and stemmed)
2 cup Korean onions (washed and sliced)
2 tbsp minced garlic
2 tbsp soy sauce
3 tbsp teriyaki
1 tbsp olive oil
2 1/2 lbs salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Asian Sausage & Mushrooms

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