How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Roasted Asparagus?

You need 8 ingredients. The key ingredients include: 2 lbs asparagus, tough ends removed, 1/2 teaspoon sesame oil, 1 teaspoon olive oil, 2 tablespoons soy sauce, and more.

Is Asian Roasted Asparagus suitable as vegetarian?

Yes, Asian Roasted Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asian Roasted Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Roasted Asparagus Recipe

Name: Asian Roasted Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs asparagus, tough ends removed; 1/2 teaspoon sesame oil; 1 teaspoon olive oil; 2 tablespoons soy sauce; 2 garlic cloves, minced (I used the jarred kind); 1/4 teaspoon ginger, ground; 1/2 teaspoon garlic salt, to taste; 1/2 teaspoon black pepper, coarse ground, to taste

Asian Roasted Asparagus – a delicious recipe with sesame oil, olive oil, soy sauce, garlic, ginger, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 lbs asparagus, tough ends removed
1/2 teaspoon sesame oil
1 teaspoon olive oil
2 tablespoons soy sauce
2 garlic cloves, minced (I used the jarred kind)
1/4 teaspoon ginger, ground
1/2 teaspoon garlic salt, to taste
1/2 teaspoon black pepper, coarse ground, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
Vegetarian

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Asian Roasted Asparagus

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