How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Rice?

You need 10 ingredients. The key ingredients include: 1-1/2 pounds ground beef, 1-1/2 cups water, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 2 celery ribs, chopped, and more.

Is Asian Rice suitable as meat & poultry?

Yes, Asian Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Rice Recipe

Name: Asian Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds ground beef; 1-1/2 cups water; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 2 celery ribs, chopped; 3/4 cup uncooked long grain rice; 1 can (8 ounces) sliced water chestnuts, drained; 1 medium onion, chopped; 1/2 cup chopped green pepper; 3 tablespoons soy sauce; 1/2 teaspoon salt

Asian Rice

Eats Now Editorial Team · 242 kcal · Meat & Poultry

Asian Rice – a delicious recipe with ground beef, water, condensed cream, celery, long grain rice, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Asian Rice

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