Fresh, crisp and full of flavor — this Asian Ramen Noodle Salad is a must-try. Made with salad head romaine lettuce, broccoli, green onions and Ramen no…
This Asian Ramen Noodle Salad relies on simple, everyday ingredients such as broccoli, chopped, green onions, sliced, oriental ramen noodles and sliced almonds. It comes together quickly and makes 4 servings, at about 1080 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026