How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Is Asian Pork Patties suitable as meat & poultry?

Yes, Asian Pork Patties falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Pork Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Pork Patties Recipe

Name: Asian Pork Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 350 g ground pork (for Americans) or 350 g pork mince (for Australians); 1 small carrot, peeled, coarsely grated; 50 g green beans, topped, thinly sliced; 1/2 red onion, diced; 1 teaspoon ground coriander; 2 tablespoons fish sauce; 1 egg (optional); 2 tablespoons peanut oil; 1 long green chili, halved, deseeded, finely chopped; 1 lime, juice of; 1 teaspoon caster sugar; 1 teaspoon peanut oil, extra; 1 butter lettuce, leaves separated, washed, dried

350 g ground pork (for Americans) or 350 g pork mince (for Australians)

1 small carrot, peeled, coarsely grated

50 g green beans, topped, thinly sliced

1/2 red onion, diced

1 teaspoon ground coriander

2 tablespoons fish sauce

1 egg (optional)

2 tablespoons peanut oil

1 long green chili, halved, deseeded, finely chopped

1 lime, juice of

1 teaspoon caster sugar

1 teaspoon peanut oil, extra

1 butter lettuce, leaves separated, washed, dried

Asian Pork Patties

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