How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Pork And Pineapple Kabobs?

You need 7 ingredients. The key ingredients include: 1 pound boneless pork loin roast cut into 1-inch cubes, 3/4 cup teriyaki marinade divided, 2 cups pineapple chunks about 1-inch, 1 red bell pepper cut into 1-inch squares, and more.

Is Asian Pork And Pineapple Kabobs suitable as meat & poultry?

Yes, Asian Pork And Pineapple Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Pork And Pineapple Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Pork And Pineapple Kabobs Recipe

Name: Asian Pork And Pineapple Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless pork loin roast cut into 1-inch cubes; 3/4 cup teriyaki marinade divided; 2 cups pineapple chunks about 1-inch; 1 red bell pepper cut into 1-inch squares; 4 green onions cut into 2-inch pieces; 1/2 cup peanut sauce Thai; steamed rice

Asian Pork And Pineapple Kabobs – a delicious recipe with pork loin, teriyaki marinade, pineapple, red bell pepper, green onions, peanut sauce Thai. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound boneless pork loin roast cut into 1-inch cubes
3/4 cup teriyaki marinade divided
2 cups pineapple chunks about 1-inch
1 red bell pepper cut into 1-inch squares
4 green onions cut into 2-inch pieces
1/2 cup peanut sauce Thai
steamed rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
552 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Asian Pork And Pineapple Kabobs

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