How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Pancake?

You need 9 ingredients. The key ingredients include: 3 eggs, 2 tablespoons chopped parsley, 4 spring onions white part only, 1 mackerel fillet, and more.

Is Asian Pancake suitable as breakfast?

Yes, Asian Pancake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Asian Pancake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Asian Pancake Recipe

Name: Asian Pancake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 2 tablespoons chopped parsley; 4 spring onions white part only; 1 mackerel fillet; flour for dredging; 1 egg beaten; 4 5/8 tablespoons couscous; 1 knob butter; olive oil

Asian Pancake – a delicious recipe with eggs, parsley, spring onions, fillet, flour, egg. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 eggs
2 tablespoons chopped parsley
4 spring onions white part only
1 mackerel fillet
flour for dredging
1 egg beaten
4 5/8 tablespoons couscous
1 knob butter
olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
365 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Oat Pancakes
Crustless Quiche Lorraine
The Bramble Inn Quiche
Banana Cinnamon French Toast

Asian Pancake

How did you like this recipe?

Frequently Asked Questions