Asian Noodles And Pork Pasta Salad Recipe

Name: Asian Noodles And Pork Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups uncooked penne or 2 cups spiral shaped pasta; 1 cup broccoli, cut into bite sized pieces; 1/2 cup button mushroom, halved; 1/4 cup rice vinegar; 3 tablespoons sugar; 4 tablespoons oil; 1 (3 ounce) package oriental-flavor instant ramen noodles; 1 lb pork tenderloin, cut into narrow strips; 2 red onions, slices quartered; 1 tablespoon sesame seeds, toasted; 1/4 cup parmesan cheese

Servings: persons

2 cups uncooked penne or 2 cups spiral shaped pasta
1 cup broccoli, cut into bite sized pieces
1/2 cup button mushroom, halved
1/4 cup rice vinegar
3 tablespoons sugar
4 tablespoons oil
1 (3 ounce) package oriental-flavor instant ramen noodles
1 lb pork tenderloin, cut into narrow strips
2 red onions, slices quartered
1 tablespoon sesame seeds, toasted
1/4 cup parmesan cheese

1
Cook pasta until desired doneness.
2
Drain, rinse with cool water to cool and drain again.
3
Meanwhile in small bowl, mix vinegar, sugar 3 T oil and seasoning packet from soup mix.
4
Whisk until blended and set aside.
5
Heat rest of oil in non-stick skillet over high heat until hot.
6
Add pork and stir fry 6-7 minutes or until brown.
7
Remove meat and stir fry mushrooms and broccoli until tender crisp adding more oil if needed.
8
In large bowl, combine pork, pasta, broccoli, mushrooms and red onion.
9
Pour vinegar mix over salad and toss gently to coat.
10
Cover and refrigerate until serving.
11
Just before serving, break ramen noodles into pieces.
12
Add noodles and sesame seeds and toss.
13
Sprinkle parmesan on top.

1087

kcal

Calories

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups uncooked penne or 2 cups spiral shaped pasta, 1 cup broccoli, cut into bite sized pieces, 1/2 cup button mushroom, halved, 1/4 cup rice vinegar, and more.

Yes, Asian Noodles And Pork Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Asian Noodles And Pork Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions