How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Noodle Soup?

You need 9 ingredients. The key ingredients include: 48 ounces chicken broth, 2 cloves garlic, minced, 1 tablespoon ginger, minced, 2 cups pea pods, trimmed and sliced, and more.

Is Asian Noodle Soup suitable as pasta & noodles?

Yes, Asian Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Asian Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Noodle Soup Recipe

Name: Asian Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 48 ounces chicken broth; 2 cloves garlic, minced; 1 tablespoon ginger, minced; 2 cups pea pods, trimmed and sliced; 1 head bok choy, cleaned and chopped; 1 cup water chestnut, sliced; 1 cup bamboo shoot, sliced; 5 ounces ham, julienned; 4 ounces angel hair pasta

Asian Noodle Soup – a delicious recipe with chicken broth, garlic, ginger, pea pods, bok choy, water chestnut. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

48 ounces chicken broth
2 cloves garlic, minced
1 tablespoon ginger, minced
2 cups pea pods, trimmed and sliced
1 head bok choy, cleaned and chopped
1 cup water chestnut, sliced
1 cup bamboo shoot, sliced
5 ounces ham, julienned
4 ounces angel hair pasta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
730 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Asian Noodle Soup

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