How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Salami And Peas?

You need 11 ingredients. The key ingredients include: 1 (16 ounce) package dry mostaccioli pasta, 2 cups frozen green peas, 1/2 cup olive oil, 1/4 cup butter, and more.

Is Pasta With Salami And Peas suitable as pasta & noodles?

Yes, Pasta With Salami And Peas falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Salami And Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Salami And Peas Recipe

Name: Pasta With Salami And Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package dry mostaccioli pasta; 2 cups frozen green peas; 1/2 cup olive oil; 1/4 cup butter; 1 bunch green onions, chopped; 2 teaspoons minced garlic; salt to taste; 1/2 teaspoon ground black pepper; 3/4 teaspoon ground cayenne pepper; 8 ounces thinly sliced hard salami; 1 cup freshly grated Parmesan cheese

Pasta With Salami And Peas

Eats Now Editorial Team · 679 kcal · Pasta & Noodles

Pasta With Salami And Peas – a delicious recipe with pasta, frozen green peas, olive oil, butter, green onions, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta With Salami And Peas

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