How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Noodle Salad?

You need 11 ingredients. The key ingredients include: 1/4 cup soy sauce, 2 tablespoons seasoned rice vinegar, 1 tablespoon Asian sesame oil, 1/2 teaspoon dried hot red pepper flakes, and more.

Is Asian Noodle Salad suitable as pasta & noodles?

Yes, Asian Noodle Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Asian Noodle Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Noodle Salad Recipe

Name: Asian Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soy sauce; 2 tablespoons seasoned rice vinegar; 1 tablespoon Asian sesame oil; 1/2 teaspoon dried hot red pepper flakes; 1 garlic clove, minced; 2 teaspoons grated peeled fresh ginger; 3/4 lb thin linguine; 1 cup coarsely shredded carrot; 3 scallions, cut crosswise into thirds and thinly sliced lengthwise; 2 tablespoons sesame seeds, toasted; 6 radishes, halved and thinly sliced

Asian Noodle Salad

Eats Now Editorial Team · 149 kcal · Pasta & Noodles

Asian Noodle Salad – a delicious recipe with soy sauce, rice vinegar, Asian sesame oil, garlic, fresh ginger, thin linguine. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Asian Noodle Salad

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