How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Lime Dressing?

You need 1 ingredient. The key ingredients include: ["1/3 cup lime juice fresh squeezed", "1 1/2 tablespoons soy sauce", "1 tablespoon rice wine vinegar", "1 tablespoon sesame oil", "1 teaspoon honey", "1 teaspoon fish sauce", "1 piece fresh ginger 1"" diameter x 1"" long", "2 garlic cloves skinned", "2/3 cup grapeseed oil or olive oil", "1 shallot bulb skinned and quartered", "1 teaspoon crushed red pepper"].

Is Asian Lime Dressing suitable as seafood?

Yes, Asian Lime Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Asian Lime Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Lime Dressing Recipe

Name: Asian Lime Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1/3 cup lime juice fresh squeezed", "1 1/2 tablespoons soy sauce", "1 tablespoon rice wine vinegar", "1 tablespoon sesame oil", "1 teaspoon honey", "1 teaspoon fish sauce", "1 piece fresh ginger …

Try this homemade Asian Lime Dressing recipe the whole family will love. Made with lime juice fresh squeezed, soy sauce, rice wine vinegar and sesame oi…

This Asian Lime Dressing is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

["1/3 cup lime juice fresh squeezed", "1 1/2 tablespoons soy sauce", "1 tablespoon rice wine vinegar", "1 tablespoon sesame oil", "1 teaspoon honey", "1 teaspoon fish sauce", "1 piece fresh ginger 1"" diameter x 1"" long", "2 garlic cloves skinned", "2/3 cup grapeseed oil or olive oil", "1 shallot bulb skinned and quartered", "1 teaspoon crushed red pepper"]

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Quick Info

Servings
4 servings
Category
Seafood

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