How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Lettuce Cups?

You need 10 ingredients. The key ingredients include: 14 lb lean ground turkey, or, 85 g flaked light tuna, drained (1/2 can), ½ cup white mushroom, chopped, 1 teaspoon garlic, minced, and more.

Is Asian Lettuce Cups suitable as seafood?

Yes, Asian Lettuce Cups falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Asian Lettuce Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Lettuce Cups Recipe

Name: Asian Lettuce Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 lb lean ground turkey, or; 85 g flaked light tuna, drained (1/2 can); ½ cup white mushroom, chopped; 1 teaspoon garlic, minced; ¼ cup frozen edamame; 3 lettuce leaves; 2 tablespoons scallions, sliced (optional); 1 tablespoon hoisin sauce; 1 teaspoon gluten-free tamari soy sauce; ½ teaspoon rice vinegar

Asian Lettuce Cups

Eats Now Editorial Team · 2744 kcal · Seafood

Asian Lettuce Cups – a delicious recipe with lean ground turkey, tuna, white mushroom, garlic, frozen edamame, scallions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Asian Lettuce Cups

How did you like this recipe?

Frequently Asked Questions