Asian-Inspired Spicy Meatballs Recipe

Name: Asian-Inspired Spicy Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Free-range Organic Ground Turkey; 1- 1/2 cup Bread Crumbs; 1 whole Yellow Onion, Diced; 1 whole Carrot, Diced Finely; 3 cloves Fresh Garlic, Minced; 1 teaspoon Grated Fresh Ginger; 2 Tablespoons Fresh Chopped Parsley; 2 Tablespoons Fresh Chopped Mint Leaves; 2 Tablespoons Fresh Chopped Cilantro Leaves; 1 whole Medium Lime, Juiced; 1 Tablespoon Tablespoon Molasses Or Wheat-free Tamari Sauce; Sea Salt And Ground Pepper, To Taste

Servings: persons

2 pounds Free-range Organic Ground Turkey
1- 1/2 cup Bread Crumbs
1 whole Yellow Onion, Diced
1 whole Carrot, Diced Finely
3 cloves Fresh Garlic, Minced
1 teaspoon Grated Fresh Ginger
2 Tablespoons Fresh Chopped Parsley
2 Tablespoons Fresh Chopped Mint Leaves
2 Tablespoons Fresh Chopped Cilantro Leaves
1 whole Medium Lime, Juiced
1 Tablespoon Tablespoon Molasses Or Wheat-free Tamari Sauce
Sea Salt And Ground Pepper, To Taste

1
1.
2
Preheat the oven to 350 degrees F. Line a baking sheet with a reusable Exopat or Silpat.
3
If you dont have those, use a double layer of parchment.
4
2.
5
In a large bowl, break apart ground turkey with your hands and add bread crubs.
6
Mix evenly.
7
Add in the diced onion, carrot, minced garlic, grated ginger, and fresh herbs.
8
Mix just until blended.
9
Add in the fresh lime juice and molasses.
10
Mix lightly.
11
Season with salt and pepper.
12
If you use tamari, go light on salt.
13
3.
14
Form golf-sized meatballs using the palms of your hands to roll and round spoonfuls of the mixture.
15
Place the turkey meatballs on the lined baking sheet as you roll them.
16
4.
17
Bake the meatballs in the center of a preheated oven for about 20 to 30 minutes until cooked through (youll probably have to break one apart).
18
Place the baking sheet on a cooling rack and brush them with a little olive oil.
19
5.
20
Serve immediately with Asian style noodles.

422

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 pounds Free-range Organic Ground Turkey, 1- 1/2 cup Bread Crumbs, 1 whole Yellow Onion, Diced, 1 whole Carrot, Diced Finely, and more.

Yes, Asian-Inspired Spicy Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Asian-Inspired Spicy Meatballs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions