Asian Inspired Breakfast Omlette Recipe jay__bird

Name: Asian Inspired Breakfast Omlette Recipe jay__bird
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups jasmine rice; 1 medium onion, diced; 2 gloved garlic, finely chopped; 1/2 teaspoon ginger, finely chopped; 1 tablespoon olive oil; 1 medium zuchini, sliced and halved; 4 small mushrooms, sliced; 6 eggs, whisked (or 2 whole eggs and 6 egg whites for lighter option); 2 tablespoons milk; salt and pepper; 1 tablespoon sesame oil; Soy sauce, extra

Servings: persons

2 cups jasmine rice
1 medium onion, diced
2 gloved garlic, finely chopped
1/2 teaspoon ginger, finely chopped
1 tablespoon olive oil
1 medium zuchini, sliced and halved
4 small mushrooms, sliced
6 eggs, whisked (or 2 whole eggs and 6 egg whites for lighter option)
2 tablespoons milk
salt and pepper
1 tablespoon sesame oil
Soy sauce, extra

1
Cook jasmine rice, as per usual.
2
Set aside.
3
Heat oil in large non-stick frying pan.
4
Gently saute onion, garlic and ginger until onion is transparent and cooked.
5
Add zuchini and mushroom, fry for a further few minutes until lightly cooked.
6
Whisk eggs in a bowl, add milk and salt and pepper.
7
Add cooked ingredients to bowl with egg.
8
Turn pan to high and add sesame oil, heating oil in pan for a minute.
9
Add egg and vegetable mixture to pan and ensure even distribution of ingredient.
10
Turn down pan immediately to low.
11
Shake pan occasionally to ensure omlette is not stuck to the bottom.
12
If able, fold omlette over, or can cook top by placing pan under a grill for a few minutes.
13
Serve omlette on jasmine rice with extra salt and pepper.
14
Can also serve with soy sauce if desired.

715

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups jasmine rice, 1 medium onion, diced, 2 gloved garlic, finely chopped, 1/2 teaspoon ginger, finely chopped, and more.

Yes, Asian Inspired Breakfast Omlette Recipe jay__bird falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!