How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Grilled Chicken Breasts?

You need 8 ingredients. The key ingredients include: 2 chicken breast large, halved and pounded even to grill, 1 cup soy sauce, 1 cup rice wine vinegar, 2 tablespoons vegetable oil, and more.

Is Asian Grilled Chicken Breasts suitable as meat & poultry?

Yes, Asian Grilled Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Grilled Chicken Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Grilled Chicken Breasts Recipe

Name: Asian Grilled Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breast large, halved and pounded even to grill; 1 cup soy sauce; 1 cup rice wine vinegar; 2 tablespoons vegetable oil; 3 cloves garlic minced; 2 tablespoons ginger minced; 1 tablespoon honey; 1 pinch red pepper

Try this homemade Asian Grilled Chicken Breasts recipe the whole family will love. Made with chicken, soy sauce, rice wine vinegar and vegetable oil. Ea…

This Asian Grilled Chicken Breasts relies on simple, everyday ingredients such as soy sauce, rice wine vinegar, vegetable oil and garlic minced. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 chicken breast large, halved and pounded even to grill
1 cup soy sauce
1 cup rice wine vinegar
2 tablespoons vegetable oil
3 cloves garlic minced
2 tablespoons ginger minced
1 tablespoon honey
1 pinch red pepper

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Quick Info

Servings
4 servings
Calories
220 kcal
Category
Meat & Poultry

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