How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Glazed Pineapple Pork Cutlets and Cilantro Brown Rice?

You need 9 ingredients. The key ingredients include: 8 ounces crushed pineapple in juice, undrained, ½ cup diced red pepper, ¼ cup light brown sugar, 2 tablespoons lemon juice, and more.

Is Asian Glazed Pineapple Pork Cutlets and Cilantro Brown Rice suitable as meat & poultry?

Yes, Asian Glazed Pineapple Pork Cutlets and Cilantro Brown Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Glazed Pineapple Pork Cutlets and Cilantro Brown Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Glazed Pineapple Pork Cutlets and Cilantro Br

Name: Asian Glazed Pineapple Pork Cutlets and Cilantro Brown Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces crushed pineapple in juice, undrained; ½ cup diced red pepper; ¼ cup light brown sugar; 2 tablespoons lemon juice; 2 tablespoons Dijon mustard; 4 schwan's breaded pork cutlets, frozen; 2 tablespoons vegetable oil; 12 ounces schwan's microsteam brown rice, prepared; 2 tablespoons fresh cilantro, chopped

Try this homemade Asian Glazed Pineapple Pork Cutlets and Cilantro Brown Rice recipe the whole family will love. Made with pineapple, red pepper, light …

This Asian Glazed Pineapple Pork Cutlets and Cilantro Brown Rice relies on simple, everyday ingredients such as diced red pepper, light brown sugar, lemon juice and dijon mustard. It comes together quickly and makes 4 servings, at about 713 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 ounces crushed pineapple in juice, undrained
½ cup diced red pepper
¼ cup light brown sugar
2 tablespoons lemon juice
2 tablespoons Dijon mustard
4 schwan's breaded pork cutlets, frozen
2 tablespoons vegetable oil
12 ounces schwan's microsteam brown rice, prepared
2 tablespoons fresh cilantro, chopped

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Quick Info

Servings
4 servings
Calories
713 kcal
Category
Meat & Poultry

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