How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Glazed Pineapple Pork Cutlets and Cilantro Brown Rice?

You need 9 ingredients. The key ingredients include: 8 ounces crushed pineapple in juice, undrained, ½ cup diced red pepper, ¼ cup light brown sugar, 2 tablespoons lemon juice, and more.

Is Asian Glazed Pineapple Pork Cutlets and Cilantro Brown Rice suitable as meat & poultry?

Yes, Asian Glazed Pineapple Pork Cutlets and Cilantro Brown Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Glazed Pineapple Pork Cutlets and Cilantro Brown Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Glazed Pineapple Pork Cutlets and Cilantro Brown Rice Recipe

Name: Asian Glazed Pineapple Pork Cutlets and Cilantro Brown Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces crushed pineapple in juice, undrained; ½ cup diced red pepper; ¼ cup light brown sugar; 2 tablespoons lemon juice; 2 tablespoons Dijon mustard; 4 schwan's breaded pork cutlets, frozen; 2 tablespoons vegetable oil; 12 ounces schwan's microsteam brown rice, prepared; 2 tablespoons fresh cilantro, chopped

Asian Glazed Pineapple Pork Cutlets and Cilantro Brown Rice – a delicious recipe with pineapple, red pepper, light brown sugar, lemon juice, mustard, pork cutlets. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 ounces crushed pineapple in juice, undrained
½ cup diced red pepper
¼ cup light brown sugar
2 tablespoons lemon juice
2 tablespoons Dijon mustard
4 schwan's breaded pork cutlets, frozen
2 tablespoons vegetable oil
12 ounces schwan's microsteam brown rice, prepared
2 tablespoons fresh cilantro, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
713 kcal
Category
Meat & Poultry

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Asian Glazed Pineapple Pork Cutlets and Cilantro Brown Rice

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