How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian-Flavored Shrimp Gumbo?

You need 14 ingredients. The key ingredients include: 1 cup salad greens, mix, 1 cup cooked pork (thinly sliced), 1 cup shrimp, 1 tablespoon olive oil, and more.

Is Asian-Flavored Shrimp Gumbo suitable as seafood?

Yes, Asian-Flavored Shrimp Gumbo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Asian-Flavored Shrimp Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian-Flavored Shrimp Gumbo Recipe

Name: Asian-Flavored Shrimp Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup salad greens, mix; 1 cup cooked pork (thinly sliced); 1 cup shrimp; 1 tablespoon olive oil; 2 cups bok choy (sliced); 1 cup soy sprouts (moyashi); 1/4 cup lime juice; 2 tablespoons dried garlic, slivers; 1 tablespoon walnuts (crushed); 1 tablespoon slivered almonds (crushed); 1 tablespoon turmeric; 1 tablespoon cornstarch; 2 cups cooked rice; julienned pickled ginger

Asian-Flavored Shrimp Gumbo

Eats Now Editorial Team · 659 kcal · Seafood

Asian-Flavored Shrimp Gumbo – a delicious recipe with salad greens, pork, shrimp, olive oil, bok choy, soy sprouts. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Asian-Flavored Shrimp Gumbo

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