How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Dipping Sauce?

You need 6 ingredients. The key ingredients include: 3 tablespoons rice wine vinegar, 2 tablespoons low-sodium soy sauce, 1 teaspoon minced fresh ginger, 1/2 teaspoon brown sugar, and more.

Is Asian Dipping Sauce suitable as snacks & appetizers?

Yes, Asian Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Asian Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Dipping Sauce Recipe

Name: Asian Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons rice wine vinegar; 2 tablespoons low-sodium soy sauce; 1 teaspoon minced fresh ginger; 1/2 teaspoon brown sugar; 1/2 teaspoon dark sesame oil; 1/2 teaspoon chile paste with garlic (such as Sambal Oelek)

Asian Dipping Sauce – a delicious recipe with rice wine vinegar, soy sauce, fresh ginger, brown sugar, dark sesame oil, chile paste. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 tablespoons rice wine vinegar
2 tablespoons low-sodium soy sauce
1 teaspoon minced fresh ginger
1/2 teaspoon brown sugar
1/2 teaspoon dark sesame oil
1/2 teaspoon chile paste with garlic (such as Sambal Oelek)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
16 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Asian Dipping Sauce

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