How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sue'S Hot Beef Dip?

You need 9 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, 2 tablespoons milk to soften cream cheese, 1 (2 1/2 ounce) package dried beef, 1 cup sour cream, and more.

Is Sue'S Hot Beef Dip suitable as snacks & appetizers?

Yes, Sue'S Hot Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sue'S Hot Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sue'S Hot Beef Dip Recipe

Name: Sue'S Hot Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese; 2 tablespoons milk to soften cream cheese; 1 (2 1/2 ounce) package dried beef; 1 cup sour cream; 1/4 cup green pepper, finely chopped; 1/2 tablespoon onion, finely chopped; 1/2 teaspoon garlic salt; pepper, to taste; 1/4 - 1/2 cup walnuts, chopped

Sue'S Hot Beef Dip – a delicious recipe with cream cheese, milk, beef, sour cream, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) package cream cheese
2 tablespoons milk to soften cream cheese
1 (2 1/2 ounce) package dried beef
1 cup sour cream
1/4 cup green pepper, finely chopped
1/2 tablespoon onion, finely chopped
1/2 teaspoon garlic salt
pepper, to taste
1/4 - 1/2 cup walnuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
337 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sue'S Hot Beef Dip

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