How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Cucumber Thai Salad?

You need 12 ingredients. The key ingredients include: 1/3 cup distilled white vinegar, 1/3 cup white sugar, 1/2 teaspoon ground coriander, 1/2 teaspoon crushed red pepper flakes, and more.

Is Asian Cucumber Thai Salad suitable as salads?

Yes, Asian Cucumber Thai Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Cucumber Thai Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Cucumber Thai Salad Recipe

Name: Asian Cucumber Thai Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup distilled white vinegar; 1/3 cup white sugar; 1/2 teaspoon ground coriander; 1/2 teaspoon crushed red pepper flakes; 1/2 teaspoon salt; 2 pounds cucumbers - halved, seeded, and sliced; 1/2 cup finely chopped red onion; 2 roma (plum) tomatoes, chopped; 2 tablespoons chopped fresh cilantro; 2 tablespoons chopped fresh mint; 1/4 cup chopped roasted peanuts; fresh mint sprigs (optional)

Asian Cucumber Thai Salad

Eats Now Editorial Team · 179 kcal · Salads

Asian Cucumber Thai Salad – a delicious recipe with white vinegar, white sugar, ground coriander, red pepper, salt, cucumbers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asian Cucumber Thai Salad

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