How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Chicken Soup With Fresh Vegetables And Herbs ?

You need 10 ingredients. The key ingredients include: 8 oz package tom yum Thai noodle soup, 2 tbsp lemon or lime juice, 2 tbsp soy sauce, 1/2 lb barbecued chicken, shredded, and more.

Is Asian Chicken Soup With Fresh Vegetables And Herbs suitable as soups & stews?

Yes, Asian Chicken Soup With Fresh Vegetables And Herbs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Asian Chicken Soup With Fresh Vegetables And Herbs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Chicken Soup With Fresh Vegetables And Herbs

Name: Asian Chicken Soup With Fresh Vegetables And Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz package tom yum Thai noodle soup; 2 tbsp lemon or lime juice; 2 tbsp soy sauce; 1/2 lb barbecued chicken, shredded; 4 oz snow peas, trimmed, thinly sliced; 1/2 lb baby bok choy, coarsely chopped; 3 None spring onions, thinly sliced; 8 oz bean sprouts, rinsed; 1 tbsp cilantro leaves; 1 tbsp mint leaves

Warm up with this hearty Asian Chicken Soup With Fresh Vegetables And Herbs recipe. Made with noodle soup, lemon, soy sauce and barbecued chicken. Easy …

This Asian Chicken Soup With Fresh Vegetables And Herbs relies on simple, everyday ingredients such as lemon or lime juice, soy sauce, barbecued chicken, shredded and bean sprouts, rinsed. It comes together quickly and makes 4 servings, at about 154 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Asian Chicken Soup With Fresh Vegetables And Herbs

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions