How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Beef Salad?

You need 13 ingredients. The key ingredients include: 1/4 cup sweet chili sauce, 2 None limes, zested and juiced, 1 tbsp rice wine vinegar, 1 tbsp fish sauce, and more.

Is Asian Beef Salad suitable as salads?

Yes, Asian Beef Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Beef Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Beef Salad Recipe

Name: Asian Beef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup sweet chili sauce; 2 None limes, zested and juiced; 1 tbsp rice wine vinegar; 1 tbsp fish sauce; 2 tsp palm sugar; -1 None Asian Beef Salad; 1 lb beef tenderloin medallions, trimmed; 2 cups cherry tomatoes, halved; 2 None Persian cucumbers, sliced; 8 None spring onions, thinly sliced; 1/2 bunch fresh mint, leaves picked; 1/2 bunch fresh cilantro, leaves picked; 1/2 bunch coriander, leaves picked

Asian Beef Salad

Eats Now Editorial Team · 421 kcal · Salads

Asian Beef Salad – a delicious recipe with sweet chili sauce, rice wine vinegar, fish sauce, sugar, Asian Beef Salad, beef tenderloin. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asian Beef Salad

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