Fresh, crisp and full of flavor — this Arugula Spinach Salad With Gorgonzola is a must-try. Made with walnuts, red onion, bacon and Gorgonzola cheese. E…
This Arugula Spinach Salad With Gorgonzola relies on simple, everyday ingredients such as caramelized walnuts crushed, red onion diced, crumbled gorgonzola cheese and fresh sliced strawberries. It comes together quickly and makes 4 servings, at about 1066 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026