How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arugula, Pine Nuts And Parmesan Salad?

You need 12 ingredients. The key ingredients include: 6 cups leafy arugula, 1/4 cup toasted pine nuts, 1/4 cup raisins, 1/2 cup shaved parmigiano-reggiano cheese, and more.

Is Arugula, Pine Nuts And Parmesan Salad suitable as salads?

Yes, Arugula, Pine Nuts And Parmesan Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Arugula, Pine Nuts And Parmesan Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Arugula, Pine Nuts And Parmesan Salad Recipe

Name: Arugula, Pine Nuts And Parmesan Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups leafy arugula; 1/4 cup toasted pine nuts; 1/4 cup raisins; 1/2 cup shaved parmigiano-reggiano cheese; Dijon mustard vinaigrette (makes 1/3 cup); 1/2 shallot, roughly chopped; 1 tablespoon Dijon mustard; 2 teaspoons cider vinegar; 1/4 cup olive oil; 1 teaspoon sugar; 1/2 lemon, juice of; kosher salt & freshly ground black pepper

Arugula, Pine Nuts And Parmesan Salad

Eats Now Editorial Team · 302 kcal · Salads

Arugula, Pine Nuts And Parmesan Salad – a delicious recipe with leafy arugula, nuts, raisins, cheese, vinaigrette, shallot. Easy to follow and perfect for any occasion.

Serves 4 Salads

Arugula, Pine Nuts And Parmesan Salad

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