How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arugula Pesto?

You need 4 ingredients. The key ingredients include: 4 cups (packed) arugula leaves (about 6 ounces), 1/4 cup pine nuts, toasted, 1/4 cup (packed) freshly grated Parmesan cheese, 1/4 cup olive oil.

Is Arugula Pesto suitable as general?

Yes, Arugula Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Arugula Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Arugula Pesto Recipe

Name: Arugula Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups (packed) arugula leaves (about 6 ounces); 1/4 cup pine nuts, toasted; 1/4 cup (packed) freshly grated Parmesan cheese; 1/4 cup olive oil

Arugula Pesto – a delicious recipe with arugula, pine nuts, Parmesan cheese, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups (packed) arugula leaves (about 6 ounces)
1/4 cup pine nuts, toasted
1/4 cup (packed) freshly grated Parmesan cheese
1/4 cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Coconut Bonbons
Butter Toffee Popcorn
Sweet Potato Casserole
Jezebel Sauce

Arugula Pesto

How did you like this recipe?

Frequently Asked Questions