Spiked Blueberry Crumb Bars Recipe

Name: Spiked Blueberry Crumb Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups Fresh Blueberries; 3 Tablespoons Dark Rum; 1 cup Granulated Sugar, Divided; 4 teaspoons Cornstarch; 1/2 cups Packed Brown Sugar; 3 cups Flour; 1 teaspoon Baking Powder; 1/4 teaspoons Salt; 1/2 teaspoons Ground Ginger; 1/2 teaspoons Ground Nutmeg; 1 cup Cold Butter; 1 whole Egg

Servings: persons

4 cups Fresh Blueberries
3 Tablespoons Dark Rum
1 cup Granulated Sugar, Divided
4 teaspoons Cornstarch
1/2 cups Packed Brown Sugar
3 cups Flour
1 teaspoon Baking Powder
1/4 teaspoons Salt
1/2 teaspoons Ground Ginger
1/2 teaspoons Ground Nutmeg
1 cup Cold Butter
1 whole Egg

1
Preheat the oven to 375 degrees F. Grease a 9x13 inch baking pan.
2
In a medium bowl, combine the fresh blueberries and dark rum (or lemon juice). Stir in 1/2 cup granulated sugar and 4 tsp cornstarch. Set aside.
3
In a separate medium bowl, combine 1/2 cup each of granulated sugar and brown sugar. Stir in flour, baking powder, salt, ground ginger, and ground nutmeg.
4
Cut in cold butter with a pastry cutter or a fork until the mixture is crumbly. Whisk one egg in a small bowl and stir into the flour mixture.
5
Press half of the flour mixture into the bottom of the prepared pan. Spread the blueberry mixture over the crust.
6
Sprinkle the rest of the flour mixture over the blueberries. Bake in the preheated oven for 40-45 minutes, or until the top is light brown.
7
Left the bars cool on a rack and then place the fridge to chill. This will make the bars easier to cut and remove from the pan.

1173

kcal

Calories

Fat

172

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 cups Fresh Blueberries, 3 Tablespoons Dark Rum, 1 cup Granulated Sugar, Divided, 4 teaspoons Cornstarch, and more.

Yes, Spiked Blueberry Crumb Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiked Blueberry Crumb Bars

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