Fresh, crisp and full of flavor — this Arugula, Fennel And Orange Salad is a must-try. Made with bunches arugula, fennel bulb, oranges and orange juice.…
This Arugula, Fennel And Orange Salad relies on simple, everyday ingredients such as slivered fresh fennel bulb, navel oranges, in segments, fresh orange juice and dijon mustard. It comes together quickly and makes 4 servings, at about 97 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026