How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichokes And Mushrooms?

You need 7 ingredients. The key ingredients include: 2 medium size cans artichoke hearts (in water), 1 carton fresh mushrooms, 3/4 stick butter or margarine, 1 carton sour cream, and more.

Is Artichokes And Mushrooms suitable as vegetarian?

Yes, Artichokes And Mushrooms falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichokes And Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichokes And Mushrooms Recipe

Name: Artichokes And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium size cans artichoke hearts (in water); 1 carton fresh mushrooms; 3/4 stick butter or margarine; 1 carton sour cream; 1 tsp. Worcestershire sauce; dried parsley; bread crumbs

Artichokes And Mushrooms – a delicious recipe with hearts, mushrooms, butter, sour cream, Worcestershire sauce, parsley. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 medium size cans artichoke hearts (in water)
1 carton fresh mushrooms
3/4 stick butter or margarine
1 carton sour cream
1 tsp. Worcestershire sauce
dried parsley
bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
207 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Artichokes And Mushrooms

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