How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichokes And Beans?

You need 9 ingredients. The key ingredients include: 2 whole scallions, chopped, 1 small onion, chopped, 2 Tbsp. vegetable oil, 1 small jar marinated artichokes, drained (but not washed), and more.

Is Artichokes And Beans suitable as vegetarian?

Yes, Artichokes And Beans falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichokes And Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichokes And Beans Recipe

Name: Artichokes And Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole scallions, chopped; 1 small onion, chopped; 2 Tbsp. vegetable oil; 1 small jar marinated artichokes, drained (but not washed); fresh green beans, cleaned and cut into equal lengths; salt and pepper; juice of 1/2 large lemon; 1 carrot, sliced thin; 1 Tbsp. butter

Artichokes And Beans – a delicious recipe with scallions, onion, vegetable oil, artichokes, fresh green beans, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 whole scallions, chopped
1 small onion, chopped
2 Tbsp. vegetable oil
1 small jar marinated artichokes, drained (but not washed)
fresh green beans, cleaned and cut into equal lengths
salt and pepper
juice of 1/2 large lemon
1 carrot, sliced thin
1 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Vegetarian

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Artichokes And Beans

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