Artichoke Spinach Dip

1. 1

   put above ingredients in a food processor and blend until well mixed. put into a 9x13 pan and bake at 350 for about 20 minutes or until bubbly.

2. 2

   it's great to make a double batch so you don't waste the other half of a box of frozen spinach and freeze it in a ziploc bag.

3. 3

   serve with nacho chips

* Per serving · 4 servings · Values may vary.

No additional tips available.