Try this homemade Artichoke Spinach Dip recipe the whole family will love. Made with Cream cheese, Olive oil, clove Garlic and artichokes. Easy step-by-…
This Artichoke Spinach Dip relies on simple, everyday ingredients such as cream cheese (8 oz/227 g), olive oil, garlic and spinach (6 oz/170 g). It comes together quickly and makes 4 servings, at about 603 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026