How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke-Rice Casserole?

You need 5 ingredients. The key ingredients include: 2 jars marinated artichokes, 1 pkg. Rice-A-Roni (chicken flavor), 10 to 15 black olives, chopped, 1/4 c. mayonnaise, and more.

Is Artichoke-Rice Casserole suitable as vegetarian?

Yes, Artichoke-Rice Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke-Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke-Rice Casserole Recipe

Name: Artichoke-Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 jars marinated artichokes; 1 pkg. Rice-A-Roni (chicken flavor); 10 to 15 black olives, chopped; 1/4 c. mayonnaise; curry to taste (optional)

Artichoke-Rice Casserole – a delicious recipe with artichokes, Rice-A-Roni, black olives, mayonnaise, curry. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 jars marinated artichokes
1 pkg. Rice-A-Roni (chicken flavor)
10 to 15 black olives, chopped
1/4 c. mayonnaise
curry to taste (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Vegetarian

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