How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Quiche(Pie) ?

You need 7 ingredients. The key ingredients include: 2 (9-inch) frozen pie shells (one for top and one for bottom), 1 small Mozzarella cheese, shredded or 2 c. shredded, 4 eggs, 1 pkg. frozen artichokes or 1 can artichokes, drained, and more.

Is Artichoke Quiche(Pie) suitable as breakfast?

Yes, Artichoke Quiche(Pie) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Artichoke Quiche(Pie) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Quiche(Pie) Recipe

Name: Artichoke Quiche(Pie)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (9-inch) frozen pie shells (one for top and one for bottom); 1 small Mozzarella cheese, shredded or 2 c. shredded; 4 eggs; 1 pkg. frozen artichokes or 1 can artichokes, drained; chopped parsley; 3 cloves garlic, chopped; 2 Tbsp. olive oil

Artichoke Quiche(Pie) – a delicious recipe with frozen pie shells, Mozzarella cheese, eggs, frozen artichokes, parsley, garlic. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 (9-inch) frozen pie shells (one for top and one for bottom)
1 small Mozzarella cheese, shredded or 2 c. shredded
4 eggs
1 pkg. frozen artichokes or 1 can artichokes, drained
chopped parsley
3 cloves garlic, chopped
2 Tbsp. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
Breakfast

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Artichoke Quiche(Pie)

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