Fresh, crisp and full of flavor — this Artichoke Pasta Salad is a must-try. Made with pasta, hearts, mushrooms and cherry tomatoes. Easy step-by-step in…
This Artichoke Pasta Salad relies on simple, everyday ingredients such as medium size pasta, marinated artichoke hearts, mushrooms, quartered and cherry tomatoes, halved. It comes together quickly and makes 4 servings, at about 246 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026