How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Pasta Salad?

You need 8 ingredients. The key ingredients include: 8 oz. medium size pasta, 12 oz. marinated artichoke hearts, 1/2 lb. mushrooms, quartered, 2 c. cherry tomatoes, halved, and more.

Is Artichoke Pasta Salad suitable as pasta & noodles?

Yes, Artichoke Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Artichoke Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Artichoke Pasta Salad Recipe

Name: Artichoke Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. medium size pasta; 12 oz. marinated artichoke hearts; 1/2 lb. mushrooms, quartered; 2 c. cherry tomatoes, halved; 2 c. medium-size pitted ripe olives; 1 Tbsp. chopped parsley; 1 tsp. dry basil leaves; salt and pepper

Artichoke Pasta Salad – a delicious recipe with pasta, hearts, mushrooms, cherry tomatoes, olives, parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. medium size pasta
12 oz. marinated artichoke hearts
1/2 lb. mushrooms, quartered
2 c. cherry tomatoes, halved
2 c. medium-size pitted ripe olives
1 Tbsp. chopped parsley
1 tsp. dry basil leaves
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Pasta & Noodles

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Artichoke Pasta Salad

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