Try this homemade Artichoke-Parmesan Crostini recipe the whole family will love. Made with hearts, green chilies, parmesan cheese and light mayonnaise. …
This Artichoke-Parmesan Crostini relies on simple, everyday ingredients such as shredded parmesan cheese, light mayonnaise, chopped red bell pepper and garlic clove, minced. It comes together quickly and makes 4 servings, at about 558 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026