How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke-Parmesan Crostini?

You need 7 ingredients. The key ingredients include: 12 ounces marinated artichoke hearts, drained and chopped, 4 1/2 ounces chopped green chilies, drained, 1 cup shredded parmesan cheese, 1 cup light mayonnaise, and more.

Is Artichoke-Parmesan Crostini suitable as vegetarian?

Yes, Artichoke-Parmesan Crostini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke-Parmesan Crostini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke-Parmesan Crostini Recipe

Name: Artichoke-Parmesan Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces marinated artichoke hearts, drained and chopped; 4 1/2 ounces chopped green chilies, drained; 1 cup shredded parmesan cheese; 1 cup light mayonnaise; 1/4 cup chopped red bell pepper; 1 garlic clove, minced; 44 baguette, slices lightly toasted

Artichoke-Parmesan Crostini – a delicious recipe with hearts, green chilies, parmesan cheese, light mayonnaise, red bell pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

12 ounces marinated artichoke hearts, drained and chopped
4 1/2 ounces chopped green chilies, drained
1 cup shredded parmesan cheese
1 cup light mayonnaise
1/4 cup chopped red bell pepper
1 garlic clove, minced
44 baguette, slices lightly toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
558 kcal
Category
Vegetarian

Eats Now Editorial Team

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Artichoke-Parmesan Crostini

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