How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke, Green Pea, and Cheddar Pizza?

You need 5 ingredients. The key ingredients include: One 12- to 14-inch good-quality pizza crust, 1 cup good-quality marinara or pizza sauce, 1 to 1 1/2 cups grated sharp cheddar cheese or cheddar-style soy cheese, One 16-ounce can artichoke hearts, drained and chopped, and more.

Is Artichoke, Green Pea, and Cheddar Pizza suitable as vegetarian?

Yes, Artichoke, Green Pea, and Cheddar Pizza falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke, Green Pea, and Cheddar Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke, Green Pea, and Cheddar Pizza Recipe

Name: Artichoke, Green Pea, and Cheddar Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: One 12- to 14-inch good-quality pizza crust; 1 cup good-quality marinara or pizza sauce; 1 to 1 1/2 cups grated sharp cheddar cheese or cheddar-style soy cheese; One 16-ounce can artichoke hearts, drained and chopped; 1/2 cup frozen green peas (preferably petite), thawed

Artichoke, Green Pea, and Cheddar Pizza – a delicious recipe with crust, pizza sauce, cheddar cheese, frozen green peas. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

One 12- to 14-inch good-quality pizza crust
1 cup good-quality marinara or pizza sauce
1 to 1 1/2 cups grated sharp cheddar cheese or cheddar-style soy cheese
One 16-ounce can artichoke hearts, drained and chopped
1/2 cup frozen green peas (preferably petite), thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Vegetarian

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