How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Bread?

You need 9 ingredients. The key ingredients include: 1/4 c. margarine, 2 to 3 cloves garlic, minced, 2 tsp. sesame seeds, 1 (14 oz) can artichoke hearts, drained and chopped, and more.

Is Artichoke Bread suitable as vegetarian?

Yes, Artichoke Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Artichoke Bread Recipe

Name: Artichoke Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 2 to 3 cloves garlic, minced; 2 tsp. sesame seeds; 1 (14 oz) can artichoke hearts, drained and chopped; 1 c. shredded monterey jack cheese; 1 c. grated parmesan cheese; 1/2 c. sour cream; 1 (16 oz) loaf unsliced french bread; 1/2 c. shredded cheddar cheese

Artichoke Bread – a delicious recipe with margarine, garlic, sesame seeds, hearts, shredded monterey jack cheese, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 c. margarine
2 to 3 cloves garlic, minced
2 tsp. sesame seeds
1 (14 oz) can artichoke hearts, drained and chopped
1 c. shredded monterey jack cheese
1 c. grated parmesan cheese
1/2 c. sour cream
1 (16 oz) loaf unsliced french bread
1/2 c. shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
767 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spinach Roman Style
Vegan Hollandaise Sauce
Red Lentil Dosas
Lentil Falafel

Artichoke Bread

How did you like this recipe?

Frequently Asked Questions