How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke And Tomato Pasta?

You need 4 ingredients. The key ingredients include: 2 jars artichokes (in oil), chopped, 1 1/2 c. chopped fresh tomato or 1 can diced tomatoes, drained, 4 cloves crushed garlic, 1/3 c. minced fresh basil or Italian parsley.

Is Artichoke And Tomato Pasta suitable as pasta & noodles?

Yes, Artichoke And Tomato Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Artichoke And Tomato Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke And Tomato Pasta Recipe

Name: Artichoke And Tomato Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 jars artichokes (in oil), chopped; 1 1/2 c. chopped fresh tomato or 1 can diced tomatoes, drained; 4 cloves crushed garlic; 1/3 c. minced fresh basil or Italian parsley

Artichoke And Tomato Pasta – a delicious recipe with artichokes, tomato, garlic, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 jars artichokes (in oil), chopped
1 1/2 c. chopped fresh tomato or 1 can diced tomatoes, drained
4 cloves crushed garlic
1/3 c. minced fresh basil or Italian parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
28 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Artichoke And Tomato Pasta

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