How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke And Roasted Pepper Quiche ?

You need 10 ingredients. The key ingredients include: 1 prepared pie crust, 1/2 cup shredded sharp cheese, 1/2 cup shredded swiss cheese, 1 15 oz. can artichoke hearts, drained and quartered, and more.

Is Artichoke And Roasted Pepper Quiche suitable as breakfast?

Yes, Artichoke And Roasted Pepper Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Artichoke And Roasted Pepper Quiche ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke And Roasted Pepper Quiche Recipe

Name: Artichoke And Roasted Pepper Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 prepared pie crust; 1/2 cup shredded sharp cheese; 1/2 cup shredded swiss cheese; 1 15 oz. can artichoke hearts, drained and quartered; 1/2 cup chopped roasted red pepper; 1 cup egg substitute or 4 eggs; 1 1/2 cup light or fat free cream; 1/8 tsp. cayenne pepper; 3/4 tsp. salt; 1/4 tsp. sugar

Artichoke And Roasted Pepper Quiche

Eats Now Editorial Team · 518 kcal · Breakfast

Artichoke And Roasted Pepper Quiche – a delicious recipe with crust, sharp cheese, swiss cheese, hearts, red pepper, egg substitute. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Artichoke And Roasted Pepper Quiche

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