Try this homemade Artichoke And Roasted Garlic Dip recipe the whole family will love. Made with Garlic, Hearts, Cream Cheese and Greek Yogurt. Easy step…
This Artichoke And Roasted Garlic Dip relies on simple, everyday ingredients such as heads of roasted garlic*, frozen artichoke hearts, cream cheese and plain greek yogurt. It comes together quickly and makes 4 servings, at about 1449 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026