How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke And Mushroom Kabobs?

You need 5 ingredients. The key ingredients include: 2 (9 ounce) packages frozen artichoke hearts, 1 pint fresh mushrooms, 1 pint cherry tomatoes, 3/4 cup Italian dressing (will need more if adding other veggies), and more.

Is Artichoke And Mushroom Kabobs suitable as vegetarian?

Yes, Artichoke And Mushroom Kabobs falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke And Mushroom Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke And Mushroom Kabobs Recipe

Name: Artichoke And Mushroom Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (9 ounce) packages frozen artichoke hearts; 1 pint fresh mushrooms; 1 pint cherry tomatoes; 3/4 cup Italian dressing (will need more if adding other veggies); salt and pepper

Artichoke And Mushroom Kabobs – a delicious recipe with frozen artichoke, mushrooms, tomatoes, Italian dressing, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (9 ounce) packages frozen artichoke hearts
1 pint fresh mushrooms
1 pint cherry tomatoes
3/4 cup Italian dressing (will need more if adding other veggies)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Vegetarian

Eats Now Editorial Team

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Artichoke And Mushroom Kabobs

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