How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke and Crab Cocktail?

You need 7 ingredients. The key ingredients include: 8 ounces artichoke hearts, drained and diced, 1 cup crabmeat, ½ cup cream, 1 cup mayonnaise (use a good quality, such as Hellmann's), and more.

Is Artichoke and Crab Cocktail suitable as seafood?

Yes, Artichoke and Crab Cocktail falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Artichoke and Crab Cocktail?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke and Crab Cocktail Recipe

Name: Artichoke and Crab Cocktail
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces artichoke hearts, drained and diced; 1 cup crabmeat; ½ cup cream; 1 cup mayonnaise (use a good quality, such as Hellmann's); ½ cup ketchup; ½ teaspoon Worcestershire sauce; salt and pepper, to taste

Artichoke and Crab Cocktail – a delicious recipe with hearts, crabmeat, cream, mayonnaise, ketchup, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 ounces artichoke hearts, drained and diced
1 cup crabmeat
½ cup cream
1 cup mayonnaise (use a good quality, such as Hellmann's)
½ cup ketchup
½ teaspoon Worcestershire sauce
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
541 kcal
Category
Seafood

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Artichoke and Crab Cocktail

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