Arroz Con Pollo Ladies' Home Journal Recipe Recipe

Name: Arroz Con Pollo Ladies' Home Journal Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb Chicken breast halves Without skin -- 4 halves Salt; 1/2 tsp Fresh grnd pepper -- Divided; 1/2 tsp Paprika -- divided; 2 tsp Extra virgin olive oil; 1 lrg Green pepper -- minced; 3/4 c. Minced onions; 1 1/2 tsp Garlic -- chopped; 1 c. Long-grain rice; 14 1/2 ounce Chicken broth, defatted-1 cn; 1/3 c. Dry white wine; 1/8 tsp Saffron -- optional; 16 ounce Stewed tomatoes -- or possibly 14.5 ounce Can`; 1 Tbsp. Minced parsley -- fresh

Servings: persons

2 lb Chicken breast halves Without skin -- 4 halves Salt
1/2 tsp Fresh grnd pepper -- Divided
1/2 tsp Paprika -- divided
2 tsp Extra virgin olive oil
1 lrg Green pepper -- minced
3/4 c. Minced onions
1 1/2 tsp Garlic -- chopped
1 c. Long-grain rice
14 1/2 ounce Chicken broth, defatted-1 cn
1/3 c. Dry white wine
1/8 tsp Saffron -- optional
16 ounce Stewed tomatoes -- or possibly 14.5 ounce Can`
1 Tbsp. Minced parsley -- fresh

1
1.
2
Cut each breast in 2 pcs.
3
Combine 1/4 tsp.
4
each salt, pepper, and paprika; rub over chicken.
5
2.
6
Heat oil over high heat.
7
Add in chicken; cook till golden brown on all sides, 10 min.
8
Remove chicken.
9
3.
10
Add in green pepper, onions, and garlic to skillet.
11
Cook, stirring till vegetables are tender.
12
Add in rice; cook, stirring till rice is opaque, 1 to 2 min.
13
4.
14
Stir in broth, white wine, 1/2 tsp.
15
salt, 1/4 tsp.
16
each paprika nd pepper, and the saffron pwdr.
17
Bring to boil over high heat.
18
Reduce heat to low; cover and simmer,15 min.
19
5.
20
Stir in chicken and stewed tomatoes with their liquid; return to boil, breaking up tomatoes with spoon.
21
Cover and simmer 20 min more, stirring once, till chicken and riceare tender and liquid is absorbed.
22
Stir in parsley.
23
Spoon onto hot platter.

834

kcal

Calories

Fat

Carbs

109

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lb Chicken breast halves Without skin -- 4 halves Salt, 1/2 tsp Fresh grnd pepper -- Divided, 1/2 tsp Paprika -- divided, 2 tsp Extra virgin olive oil, and more.

Yes, Arroz Con Pollo Ladies' Home Journal Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Arroz Con Pollo Ladies' Home Journal Recipe

How did you like this recipe?

Frequently Asked Questions