How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arroz Con Dulce(Rice Pudding) ?

You need 11 ingredients. The key ingredients include: 2 c. rice (either long grain or short grain), 1 large ripe coconut, 1 (5 oz.) can evaporated milk, 1 tsp. ground cinnamon, and more.

Is Arroz Con Dulce(Rice Pudding) suitable as baking & desserts?

Yes, Arroz Con Dulce(Rice Pudding) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Arroz Con Dulce(Rice Pudding) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Arroz Con Dulce(Rice Pudding) Recipe

Name: Arroz Con Dulce(Rice Pudding)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. rice (either long grain or short grain); 1 large ripe coconut; 1 (5 oz.) can evaporated milk; 1 tsp. ground cinnamon; 1 tsp. ground cloves; 1 tsp. salt; 1/4 tsp. vanilla extract; 1/2 c. seedless black raisins; 1 1/2 c. sugar; 1 tsp. butter or margarine; 1/2 c. cracker crumbs (cinnamon and nutmeg may be used instead)

Bake this irresistible Arroz Con Dulce(Rice Pudding) at home. Made with rice, coconut, milk and ground cinnamon. Easy step-by-step instructions included.

This Arroz Con Dulce(Rice Pudding) relies on simple, everyday ingredients such as large ripe coconut, (5 oz.) can evaporated milk, ground cinnamon and ground cloves. It comes together quickly and makes 4 servings, at about 809 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Arroz Con Dulce(Rice Pudding) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Arroz Con Dulce(Rice Pudding)

Tips for the best results

Variations & substitutions

My Personal Notes

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